Pizza Biscuit

Pizza Biscuit is a creative twist on traditional pizza, combining the flavors of pizza with the convenience of a biscuit. It’s a perfect appetizer for pizza lovers!

This is vegetarian and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Pizza Biscuit

Cooking Method: Baking Cuisine: American, Italian Courses: Anytime, Appetizer Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 5 min Total Time 40 mins

Servings: 6 Calories: 1500

Best Season: Suitable throughout the year

Ingredients

Servings

• 16 ounce Biscuit dough
• 1 cup Pizza sauce
• 1 cup Mozzarella cheese
• 4 ounce Pepperoni slices
• 1 teaspoon Italian seasoning
• 1 teaspoon Garlic powder
• 1 teaspoon Olive oil

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the biscuit dough and cut it into small circles.
3. Place the biscuit circles on a baking sheet.
4. Spread pizza sauce on each biscuit circle.
5. Top with mozzarella cheese and pepperoni slices.
6. Sprinkle Italian seasoning and garlic powder on top.
7. Drizzle olive oil over the biscuits.
8. Bake in the preheated oven for 15-20 minutes, or until the biscuits are golden brown and the cheese is melted.
9. Remove from the oven and let them rest for 5 minutes.
10. Serve hot and enjoy!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 25g9%

Sugars 2g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.