Pioneer Womans Quiche

Pioneer Womans Quiche recipe pinit

Quiche originated in France and is a popular dish in many countries around the world.

This is vegetarian and high protein recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 15 min Cook Time 45 min Rest Time 10 min Total Time 1 hr 10 mins
Servings: 6 Calories: 2100
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the pie crust and press it into a 9-inch (23 cm) pie dish.
  3. In a mixing bowl, whisk together the eggs, heavy cream, salt, and black pepper.
  4. Stir in the grated cheddar cheese, crumbled bacon, chopped spinach, and diced onion.
  5. Pour the mixture into the pie crust.
  6. Bake for 35-40 minutes, or until the quiche is set and lightly golden on top.
  7. Remove from the oven and let it rest for 10 minutes before serving.
  8. Slice and serve warm.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 25g39%
Total Carbohydrate 20g7%
Sugars 2g
Protein 12g24%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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