Pina Colada Yogurt Parfaits

The Pina Colada Yogurt Parfait is a healthier twist on the classic tropical cocktail, combining the flavors of pineapple, coconut, and yogurt in a delicious and refreshing dessert.

This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Pina Colada Yogurt Parfaits

Cooking Method: No cooking required Cuisine: American, Caribbean Courses: Anytime, Dessert, Snack Recipe Keys: Gluten Free Vegetarian

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins

Servings: 4 Calories: 1000

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Greek Yogurt
• 1 cup Pineapple
• 4 tablespoon Coconut flakes
• 2 tablespoon Honey
• 1 teaspoon Vanilla extract
• 1 sliced Banana
• optional for garnish Cherries

Instructions

1. In a bowl, mix Greek yogurt, honey, and vanilla extract.
2. In serving glasses or jars, layer the yogurt mixture, pineapple chunks, and coconut flakes.
3. Repeat the layers until all the ingredients are used.
4. Top with sliced banana and garnish with cherries if desired.
5. Refrigerate for at least 30 minutes to allow flavors to meld.
6. Serve chilled and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 35g12%

Sugars 25g

Protein 7g15%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.