Piled Portobello Gouda Burgers with Roasted Garlic

Portobello mushrooms are actually mature cremini mushrooms and are known for their meaty texture and rich flavor.

This is vegetarian, gluten free and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

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Piled Portobello Gouda Burgers with Roasted Garlic

Cooking Method: Grilling, Roasting Cuisine: American Courses: Lunch, Main Dish Recipe Keys: Gluten Free High Protein Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 5 min Total Time 50 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 pieces Portobello mushrooms
• 4 cloves Garlic cloves
• 2 tablespoons Olive oil
• 2 tablespoons Balsamic vinegar
• 4 slices Gouda cheese
• 4 pieces Burger buns
• 4 leaves Lettuce leaves
• 4 slices Tomato
• 4 slices Red onion
• 4 tablespoons Mayonnaise
• 2 tablespoons Dijon mustard
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Preheat the grill to medium-high heat.
2. Clean the portobello mushrooms and remove the stems.
3. In a small bowl, mix together olive oil, balsamic vinegar, salt, and black pepper.
4. Brush both sides of the mushrooms and garlic cloves with the olive oil mixture.
5. Place the mushrooms and garlic on the grill and cook for about 4-5 minutes per side, or until tender.
6. Remove the mushrooms and garlic from the grill and let them rest for 5 minutes.
7. While the mushrooms are resting, toast the burger buns on the grill.
8. Peel the roasted garlic cloves and mash them in a small bowl.
9. Spread the mashed garlic on the bottom half of each bun.
10. Place a grilled portobello mushroom on top of the garlic.
11. Add a slice of gouda cheese on each mushroom.
12. Top with lettuce, tomato, and red onion slices.
13. Mix mayonnaise and Dijon mustard in a small bowl and spread on the top half of each bun.
14. Place the top bun on the assembled burger.
15. Serve the piled portobello gouda burgers immediately.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 40g14%

Sugars 8g

Protein 14g29%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.