PHILADELPHIA Marble Brownies
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Marble brownies are a popular variation of traditional brownies, featuring a swirl of cream cheese and chocolate batter, creating a beautiful marbled effect.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
PHILADELPHIA Marble Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking pan.
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In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
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In a separate large bowl, melt the butter. Add the granulated sugar and mix until well combined.
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Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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In a small bowl, beat the cream cheese and powdered sugar until smooth.
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Spread half of the brownie batter into the prepared baking pan. Spoon dollops of the cream cheese mixture on top. Swirl the cream cheese mixture into the brownie batter using a knife or toothpick.
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Sprinkle the chocolate chips over the top.
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Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
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Allow the brownies to cool in the pan for 1 hour before cutting into squares.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 38g13%
- Sugars 28g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.