Philadelphia Fruit Pizza

Philadelphia Fruit Pizza was originally created by the Philadelphia cream cheese company as a creative way to promote their product.

This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

Philadelphia Fruit Pizza

Cooking Method: Baking Cuisine: American Courses: Dessert, Pizza Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 30 min Total Time 1 hr 2 mins

Servings: 8 Calories: 2880

Best Season: Summer

Ingredients

Servings

• 16 ounce Pizza dough
• 1 cup Philadelphia cream cheese
• ¹⁄₂ cup Powdered sugar
• 1 teaspoon Vanilla extract
• 2 cup Fresh fruits (strawberries, kiwi, blueberries, etc.)
• 1 tablespoon Apricot preserves

Instructions

1. Preheat the oven to 350°F.
2. Roll out the pizza dough into a circle on a lightly floured surface.
3. Transfer the dough onto a baking sheet and bake for 10-12 minutes or until golden brown.
4. In a mixing bowl, combine the cream cheese, powdered sugar, and vanilla extract until smooth.
5. Spread the cream cheese mixture evenly over the cooled pizza crust.
6. Arrange the fresh fruits on top of the cream cheese mixture.
7. In a small saucepan, heat the apricot preserves over low heat until melted.
8. Brush the melted apricot preserves over the fruits.
9. Allow the pizza to cool for 30 minutes before serving.
10. Slice and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 360kcal

% Daily Value *

Total Fat 16g25%

Total Carbohydrate 48g16%

Sugars 28g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.