Peppermint Kissed Brownies

Peppermint Kissed Brownies are a festive twist on classic brownies, adding a refreshing peppermint flavor and a touch of holiday cheer.

This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Peppermint Kissed Brownies

Cooking Method: Baking Cuisine: American Courses: Anytime, Baked Goods, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 10 min Total Time 50 mins

Servings: 12 Calories: 3600

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Butter
• 200 gram Dark chocolate
• 200 gram Granulated sugar
• 3 unit Eggs
• 1 teaspoon Vanilla extract
• 100 gram All-purpose flour
• 30 gram Cocoa powder
• 1 teaspoon Peppermint extract
• 2 tablespoon Crushed candy canes

Instructions

1. Preheat the oven to 350°F (175°C). Grease a square baking dish.
2. In a microwave-safe bowl, melt the butter and dark chocolate together. Stir until smooth.
3. In a separate bowl, whisk together the sugar, eggs, and vanilla extract.
4. Gradually add the melted chocolate mixture to the sugar mixture, stirring well.
5. Sift in the flour and cocoa powder, and mix until just combined.
6. Stir in the peppermint extract.
7. Pour the batter into the prepared baking dish and smooth the top.
8. Sprinkle the crushed candy canes on top.
9. Bake for 25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
10. Remove from the oven and let cool in the baking dish for 10 minutes.
11. Transfer to a wire rack to cool completely.
12. Cut into squares and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 300kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 40g14%

Sugars 25g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.