Peanut Butter Pretzel Balls

Peanut Butter Pretzel Balls recipe pinit

Peanut butter pretzel balls are a popular treat during holidays and parties, and they are loved by both kids and adults.

This is vegetarian recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins
Servings: 12 Calories: 2640
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a bowl, mix together peanut butter and powdered sugar until well combined.
  2. Stir in crushed pretzels until evenly distributed.
  3. Shape the mixture into small balls and place them on a baking sheet lined with parchment paper.
  4. In a microwave-safe bowl, melt the chocolate chips and coconut oil in the microwave in 30-second intervals, stirring in between, until smooth.
  5. Dip each peanut butter pretzel ball into the melted chocolate mixture, using a fork to coat it completely.
  6. Return the coated balls to the baking sheet and refrigerate for 30 minutes to allow the chocolate to set.
  7. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 220kcal
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 20g7%
Sugars 10g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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