Peanut Butter-Chocolate Freeze

Peanut Butter-Chocolate Freeze recipe pinit

Peanut butter and chocolate is a classic flavor combination loved by many dessert enthusiasts.

This is vegetarian and gluten free recipe. Dish can be prepared in 255 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

Difficulty: Beginner Prep Time 15 min Rest Time 240 min Total Time 4 hrs 15 mins
Servings: 4 Calories: 1280
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a blender, combine peanut butter, honey, cocoa powder, vanilla extract, bananas, and almond milk. Blend until smooth.
  2. Stir in dark chocolate chips and roasted peanuts.
  3. Pour the mixture into a freezer-safe container.
  4. Freeze for at least 4 hours or until firm.
  5. Serve the Peanut Butter-Chocolate Freeze chilled and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 21g33%
Total Carbohydrate 26g9%
Sugars 18g
Protein 9g18%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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