Peach, Basil & Brie French Bread Pizzas

Peach, Basil & Brie French Bread Pizzas recipe pinit

French bread pizza is a popular quick and easy alternative to traditional pizza, using French bread as the base instead of pizza dough.

This is vegetarian and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins
Servings: 4 Calories: 1520
Best Season: Summer

Ingredients

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Slice the French bread loaf in half lengthwise.
  3. Brush olive oil on the cut sides of the bread.
  4. Place the bread on a baking sheet and bake for 5 minutes.
  5. Remove the bread from the oven and top with sliced peaches, basil leaves, and brie cheese.
  6. Season with salt and black pepper.
  7. Bake for another 10 minutes or until the cheese is melted and bubbly.
  8. Remove from the oven and let it cool for a few minutes.
  9. Slice into individual servings and serve warm.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 380kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 42g15%
Sugars 12g
Protein 12g24%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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