Paula Deen’s Mashed Baked Potato Casserole
Paula Deen is a famous American chef known for her Southern cooking style.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Paula Deen’s Mashed Baked Potato Casserole
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Peel and boil the potatoes until tender.
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Drain the potatoes and mash them with butter, sour cream, salt, and pepper.
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Fold in the cheddar cheese and chopped green onions.
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Transfer the mixture to a baking dish and top with crumbled bacon.
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Bake for 30-40 minutes or until the top is golden and bubbly.
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Let it rest for 10 minutes before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 45g15%
- Sugars 3g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
