Frozen Peppermint Pie
Peppermint has been used for centuries as a natural remedy for indigestion and stomach ailments.
This is vegetarian recipe. Dish can be prepared in 260 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Frozen Peppermint Pie
Ingredients
Instructions
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In a bowl, combine the chocolate cookie crumbs and melted butter. Press onto the bottom of a 9-inch pie dish.
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In a separate bowl, beat the cream cheese, powdered sugar, and peppermint extract until smooth. Fold in the whipped topping.
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Spread the mixture over the crust in the pie dish.
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Sprinkle crushed peppermint candies on top.
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Cover and freeze for at least 4 hours or until firm.
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Serve frozen and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 32g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
