Oreo Kit Kat Chocolate Cake

The Oreo Kit Kat Chocolate Cake is a decadent dessert that combines the rich flavors of Oreo cookies, Kit Kat chocolate bars, and moist chocolate cake. It’s a perfect treat for chocolate lovers and a great way to impress your guests with a stunning cake!

This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 15.

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Medium

Oreo Kit Kat Chocolate Cake

Cooking Method: Baking Cuisine: American, Dessert Courses: Cake, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 60 min Total Time 1 hr 50 mins

Servings: 8 Calories: 3200

Best Season: Suitable throughout the year

Ingredients

Servings

• 20 pieces Oreo cookies
• 6 pieces Kit Kat chocolate bars
• 1.5 cups All-purpose flour
• 1 cups Granulated sugar
• 0.5 cup Cocoa powder
• 1.5 teaspoon Baking powder
• 0.5 teaspoon Baking soda
• 0.25 teaspoon Salt
• 1 cup Milk
• 0.5 cup Vegetable oil
• 2 teaspoon Vanilla extract
• 2 large Eggs
• 1 cup Boiling water
• 1 cup Whipped cream
• 0.5 cup Chocolate sauce

Instructions

1. Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
2. In a large bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
3. Add the milk, vegetable oil, vanilla extract, and eggs to the dry ingredients. Mix until well combined.
4. Stir in the boiling water to thin the batter. The batter will be thin.
5. Pour the batter evenly into the prepared cake pans.
6. Bake for 30-35 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
7. Remove the cakes from the oven and let them cool in the pans for 10 minutes. Then transfer them to a wire rack to cool completely.
8. Once the cakes are completely cool, place one cake layer on a serving plate. Spread whipped cream on top.
9. Place the second cake layer on top and frost the entire cake with whipped cream.
10. Decorate the cake with crushed Oreo cookies and Kit Kat chocolate bars.
11. Drizzle chocolate sauce over the top.
12. Chill the cake in the refrigerator for at least 1 hour before serving.
13. Slice and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 400kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 50g17%

Sugars 35g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.