OREO Ice Cream Shop Pie
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The Oreo cookie was introduced in 1912 and has since become one of the most popular cookies in the world.
This is vegetarian recipe. Dish can be prepared in 270 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
OREO Ice Cream Shop Pie
Ingredients
Instructions
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Crush the Oreo cookies and mix with melted butter.
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Press the mixture into a pie dish to form the crust.
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Freeze the crust for 30 minutes.
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Soften the vanilla ice cream and spread it evenly over the crust.
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Drizzle hot fudge sauce over the ice cream.
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Freeze the pie for at least 4 hours or overnight.
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Before serving, top with whipped cream and cherries.
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Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 55g19%
- Sugars 40g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.