Oreo Cookies Oreos
Oreo cookies were introduced in 1912 and have since become one of the most popular cookie brands in the world.
This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Oreo Cookies Oreos
Ingredients
Instructions
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Crush the Oreo cookies in a food processor until finely ground.
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In a mixing bowl, combine the crushed cookies, cream cheese, powdered sugar, vanilla extract, and milk. Mix well until all the ingredients are fully incorporated.
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Shape the mixture into small balls and place them on a baking sheet lined with parchment paper.
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Place the baking sheet in the refrigerator and let the balls rest for 30 minutes.
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In a microwave-safe bowl, melt the semi-sweet chocolate and vegetable shortening together, stirring every 30 seconds until smooth.
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Dip each chilled ball into the melted chocolate, making sure it is fully coated. Place the coated balls back on the baking sheet.
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Return the baking sheet to the refrigerator and let the chocolate set for at least 1 hour.
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Once the chocolate has hardened, the Oreo Cookies Oreos are ready to serve!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 24g8%
- Sugars 14g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
