Oreo Cookie Brownies
The Oreo cookie was introduced in 1912 and has since become one of the most popular cookies in the world.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Oreo Cookie Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a baking dish.
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Crush 12 Oreo cookies and set aside.
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In a microwave-safe bowl, melt the butter. Add the sugar, cocoa powder, vanilla extract, and salt. Mix well.
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Beat in the eggs one at a time.
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Gradually add the flour and mix until just combined.
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Fold in the crushed Oreo cookies and chocolate chips.
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Pour the batter into the prepared baking dish.
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Crush the remaining 4 Oreo cookies and sprinkle them on top.
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Bake for 25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
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Allow the brownies to cool for 10 minutes in the baking dish before transferring to a wire rack to cool completely.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
