Orange Chocolate Almond Butter Blondies
Blondies are often referred to as the blonde version of brownies, as they have a similar texture but do not contain cocoa or chocolate.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Orange Chocolate Almond Butter Blondies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a baking dish.
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In a mixing bowl, combine almond butter, brown sugar, egg, vanilla extract, and orange zest. Mix well.
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In a separate bowl, whisk together all-purpose flour, baking powder, and salt.
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Gradually add the dry ingredients to the almond butter mixture, mixing until well combined.
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Fold in the chocolate chips and slivered almonds.
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Pour the batter into the prepared baking dish and spread it evenly.
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Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let it cool for 10 minutes.
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Drizzle the orange juice over the blondies.
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Allow the blondies to cool completely before cutting into squares.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 275kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 31g11%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.