Old Fashioned Rice Pudding
Rice pudding is a dish that has been enjoyed for centuries and is a popular comfort food in many cultures around the world.
This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Old Fashioned Rice Pudding
Ingredients
Instructions
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Preheat the oven to 325°F (165°C).
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In a saucepan, combine the rice, milk, sugar, vanilla extract, cinnamon, and raisins.
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Bring the mixture to a boil over medium heat, then reduce the heat and simmer for 15 minutes, stirring occasionally.
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Transfer the mixture to a greased baking dish and dot the top with butter.
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Bake for 25-30 minutes, or until the pudding is set and the top is golden brown.
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Remove from the oven and let it rest for 30 minutes before serving.
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Serve warm or chilled.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 40g14%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
