Old Fashioned Apple Dumplings

Old Fashioned Apple Dumplings are a classic American dessert that dates back to colonial times. They were traditionally made with tart apples and served with a rich caramel sauce.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Old Fashioned Apple Dumplings

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 6 Calories: 1800

Best Season: Fall

Ingredients

Servings

• 6 piece Apples
• 1 sheet Puff pastry
• 6 tablespoon Butter
• 6 tablespoon Brown sugar
• 2 teaspoon Cinnamon
• 1 cup Water
• 6 scoop Vanilla ice cream

Instructions

1. Preheat the oven to 375°F (190°C).
2. Peel and core the apples.
3. Roll out the puff pastry and cut into 6 squares.
4. Place an apple in the center of each square.
5. Fill the apple cavity with butter, brown sugar, and cinnamon.
6. Fold the corners of the pastry up and over the apple, pinching the edges to seal.
7. Place the dumplings in a baking dish.
8. In a saucepan, heat the water, remaining butter, brown sugar, and cinnamon until melted.
9. Pour the sauce over the dumplings.
10. Bake for 35-40 minutes, or until the pastry is golden and the apples are tender.
11. Let the dumplings rest for 10 minutes before serving.
12. Serve warm with a scoop of vanilla ice cream.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 300kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 40g14%

Sugars 25g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.