Oatmeal, Walnuts & Cocoa Steamed Bread
Steamed bread is a traditional cooking method that originated in East Asia and is known for producing moist and fluffy bread.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Oatmeal, Walnuts & Cocoa Steamed Bread
Ingredients
Instructions
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In a bowl, mix oatmeal, walnuts, cocoa powder, all-purpose flour, baking powder, salt, and sugar.
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In a separate bowl, whisk together milk, eggs, vegetable oil, and vanilla extract.
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Gradually add the wet ingredients to the dry ingredients and mix until well combined.
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Grease a steamer basket and pour the batter into it.
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Steam the bread for 30 minutes or until a toothpick inserted into the center comes out clean.
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Remove from the steamer and let it rest for 10 minutes.
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Slice and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 36g12%
- Sugars 12g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
