Oatmeal Raisin Pancake Cookies

Oatmeal raisin pancakes cookies are a delicious combination of two classic breakfast treats – oatmeal raisin cookies and pancakes!

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Oatmeal Raisin Pancake Cookies

Cooking Method: Baking Cuisine: American Courses: Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins

Servings: 12 Calories: 2160

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Oats
• 1 cup All-purpose flour
• 1 teaspoon Baking powder
• 1 teaspoon Cinnamon
• 0.5 teaspoon Salt
• 0.5 cup Unsalted butter, melted
• 0.5 cup Brown sugar
• 1 Egg
• 1 teaspoon Vanilla extract
• 0.5 cup Milk
• 0.75 cup Raisins

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, mix together the oats, flour, baking powder, cinnamon, and salt.
3. In a separate bowl, whisk together the melted butter, brown sugar, egg, vanilla extract, and milk.
4. Pour the wet ingredients into the dry ingredients and mix until well combined.
5. Fold in the raisins.
6. Drop spoonfuls of the batter onto a lined baking sheet.
7. Bake for 12-15 minutes or until golden brown.
8. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 25g9%

Sugars 14g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.