Oatmeal Cranberry White Chocolate Chip Cookies

Oatmeal Cranberry White Chocolate Chip Cookies recipe pinit

Oatmeal cranberry white chocolate chip cookies are a popular variation of traditional oatmeal cookies, combining the tartness of cranberries with the sweetness of white chocolate chips.

This is vegetarian recipe. Dish can be prepared in 27 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Oatmeal Cranberry White Chocolate Chip Cookies

Difficulty: Intermediate Prep Time 15 min Cook Time 12 min Total Time 27 mins
Servings: 24 Calories: 3840
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the rolled oats, all-purpose flour, baking soda, and salt.
  3. In a large bowl, cream together the softened unsalted butter, granulated sugar, and brown sugar until light and fluffy. Beat in the egg and vanilla extract.
  4. Gradually add the dry ingredients to the wet ingredients, mixing well after each addition. Stir in the dried cranberries and white chocolate chips.
  5. Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  6. Bake for 10-12 minutes, or until the edges are golden brown.
  7. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
  8. Enjoy!
Nutrition Facts

Servings 24


Amount Per Serving
Calories 160kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 21g8%
Sugars 12g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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