Oatmeal Cookies: New – Super Nutritious and Tastety Too!
Oatmeal cookies are believed to have originated in Scotland in the early 19th century.
This is vegetarian recipe. Dish can be prepared in 37 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 12.
Oatmeal Cookies: New – Super Nutritious and Tastety Too!
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a bowl, mix together oats, flour, baking soda, salt, and cinnamon.
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In a separate bowl, cream together butter, brown sugar, and granulated sugar.
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Beat in the egg and vanilla extract.
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Gradually add the dry ingredients to the wet ingredients and mix well.
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Stir in raisins and chopped nuts.
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Drop rounded tablespoons of dough onto a greased baking sheet.
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Bake for 10-12 minutes or until golden brown.
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Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 20g7%
- Sugars 8g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
