Oatmeal Chocolate Chip Raisin Cookie S’mores
S’mores are a popular campfire treat in the United States, and this recipe combines the flavors of a classic s’more with the chewy texture of oatmeal cookies.
This is vegetarian recipe. Dish can be prepared in 42 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Oatmeal Chocolate Chip Raisin Cookie S’mores
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium bowl, combine oats, flour, baking soda, and salt. Set aside.
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In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
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Beat in the egg and vanilla extract.
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Gradually add the dry ingredients to the wet ingredients, mixing well.
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Stir in the chocolate chips and raisins.
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Drop rounded tablespoons of dough onto ungreased baking sheets.
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Bake for 10-12 minutes or until golden brown.
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Remove from the oven and let cool for 5 minutes.
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Place a marshmallow on top of each cookie and broil for 1-2 minutes until the marshmallows are golden brown.
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Sprinkle crushed graham crackers on top of the marshmallows.
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Let cool for 10 minutes before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 34g12%
- Sugars 18g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.