Nutty Caramel Chip Bars
Caramel chip bars are a popular treat in American households and are often enjoyed with a glass of milk or a cup of coffee.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Nutty Caramel Chip Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13 inch baking pan.
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In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
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Beat in the eggs one at a time, then stir in the vanilla extract.
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In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the butter mixture and mix well.
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Fold in the chocolate chips and chopped nuts.
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Spread half of the batter into the prepared baking pan. Drizzle the caramel sauce over the batter. Top with the remaining batter.
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Bake for 25-30 minutes or until golden brown and a toothpick inserted into the center comes out clean.
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Allow to cool in the pan for 30 minutes, then cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 16g25%
- Total Carbohydrate 32g11%
- Sugars 22g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
