No-Bake Cream Cheese Pie
No-Bake Cream Cheese Pie is a popular dessert in American cuisine and is loved for its creamy and tangy flavor.
This is vegetarian recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
No-Bake Cream Cheese Pie
Ingredients
Instructions
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In a mixing bowl, beat the cream cheese until smooth.
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Add powdered sugar and vanilla extract, and beat until well combined.
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In a separate bowl, whip the heavy cream until stiff peaks form.
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Gently fold the whipped cream into the cream cheese mixture.
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Pour the mixture into the graham cracker crust.
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Refrigerate for at least 4 hours or until set.
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Optional: Top with sliced strawberries before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 38g13%
- Sugars 26g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
