No Bake Chocolate Cream Cupcakes
No bake chocolate cream cupcakes are a popular dessert that require no oven time and are perfect for hot summer days.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
No Bake Chocolate Cream Cupcakes
Ingredients
Instructions
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Crush the chocolate cookies into fine crumbs.
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Melt the butter and mix it with the cookie crumbs.
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Press the mixture into the bottom of cupcake liners to form the crust.
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In a separate bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
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Fold in the whipped cream into the cream cheese mixture.
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Spoon the cream cheese mixture onto the crusts.
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Refrigerate for at least 2 hours to set.
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Sprinkle chocolate sprinkles on top before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 28g10%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
