New Ranch Dip

Name: New Ranch Dip
Prep time: 10 min
Total time: 40 min
Yield: 6
Ingredients: 1 cup Sour cream; 1 cup Mayonnaise; 1 packet Ranch dressing mix; 1 teaspoon Garlic powder; 1 teaspoon Onion powder; 1 teaspoon Dried dill; 2 tablespoon Chopped fresh parsley; 0.5 teaspoon Salt; 0.5 teaspoon Black pepper

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Ranch dip was first created in the 1950s by a plumber turned cowboy in California.

This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

New Ranch Dip

Cooking Method: Mixing Cuisine: American Courses: Anytime, Appetizer Recipe Keys: Gluten Free Low Carb Vegetarian

Difficulty: Beginner Prep Time 10 min Rest Time 30 min Total Time 40 mins

Servings: 6 Calories: 720

Best Season: Suitable throughout the year

Ingredients

Servings

1 cup Sour cream
1 cup Mayonnaise
1 packet Ranch dressing mix
1 teaspoon Garlic powder
1 teaspoon Onion powder
1 teaspoon Dried dill
2 tablespoon Chopped fresh parsley
0.5 teaspoon Salt
0.5 teaspoon Black pepper

Instructions

In a medium bowl, mix together the sour cream, mayonnaise, ranch dressing mix, garlic powder, onion powder, dried dill, chopped fresh parsley, salt, and black pepper.
Cover and refrigerate for at least 30 minutes to allow the flavors to blend.
Serve with your favorite vegetables, chips, or crackers.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 120kcal

% Daily Value *
Total Fat 10g16%
Total Carbohydrate 5g2%
Sugars 1g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Dip ranch Snack

New Ranch Dip

Ingredients

Instructions

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