Muenster Monster Buns

Muenster cheese is named after the French city of Munster, but the cheese itself originated in the Alsace region of France.

This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Muenster Monster Buns

Cooking Method: Baking, Grilling Cuisine: American Courses: Bread, Lunch, Sandwich Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 10 min Total Time 45 mins

Servings: 4 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 500 gram Ground beef
• 4 slice Muenster cheese
• 4 piece Hamburger buns
• 4 leaf Lettuce
• 4 slice Tomato
• 4 slice Red onion
• 4 piece Pickles
• 4 tablespoon Ketchup
• 4 tablespoon Mustard
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Preheat the oven to 180°C (350°F).
2. In a bowl, combine the ground beef, salt, and black pepper. Mix well.
3. Divide the meat mixture into 4 equal portions and shape them into patties.
4. Grill the patties for 4-5 minutes on each side, or until cooked to your desired level of doneness.
5. Place a slice of Muenster cheese on top of each patty and allow it to melt.
6. Toast the hamburger buns in the oven for 2-3 minutes, until lightly golden.
7. Assemble the burgers by placing a patty with melted cheese on the bottom half of each bun.
8. Top with lettuce, tomato slices, red onion slices, and pickles.
9. Spread ketchup and mustard on the top half of the buns.
10. Place the top half of the bun on the assembled burger.
11. Serve the Muenster Monster Buns with your favorite side dish.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 25g39%

Total Carbohydrate 35g12%

Sugars 5g

Protein 20g40%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.