Mont Blanc Vacherin with Chestnut Ice Cream and Chocolate Meringue and Marron Espuma Recipe

Mont Blanc is a traditional French dessert named after the highest mountain in the Alps. It is known for its chestnut flavor and delicate meringue nests.

This is vegetarian recipe. Dish can be prepared in 135 minutes. Recipe for experienced cooks (high difficulty). Number of ingredients: 8.

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Mont Blanc Vacherin with Chestnut Ice Cream and Chocolate Meringue and Marron Espuma Recipe

Cooking Method: Baking, Chilling, Whipping Cuisine: French Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Advanced Prep Time 45 min Cook Time 30 min Rest Time 60 min Total Time 2 hrs 15 mins

Servings: 6 Calories: 2700

Best Season: Fall

Ingredients

Servings

• 1 cup Chestnut Puree
• 1 cup Heavy Cream
• 4 piece Egg Whites
• 1 cup Granulated Sugar
• 4 ounce Dark Chocolate
• 2 tablespoon Cocoa Powder
• 6 piece Marron Glace
• 6 scoop Chestnut Ice Cream

Instructions

1. Preheat the oven to 325°F (160°C).
2. In a bowl, mix the chestnut puree and heavy cream until well combined.
3. In a separate bowl, beat the egg whites until stiff peaks form. Gradually add the sugar and continue beating until glossy.
4. Gently fold the egg white mixture into the chestnut mixture.
5. Spoon the mixture onto a baking sheet lined with parchment paper, forming individual meringue nests.
6. Bake for 25-30 minutes, or until the meringues are crisp and dry.
7. Remove from the oven and let cool completely.
8. Meanwhile, melt the dark chocolate in a heatproof bowl set over a pan of simmering water.
9. Dip the marron glace into the melted chocolate, coating them completely. Place on a parchment-lined tray and refrigerate until the chocolate sets.
10. To assemble, place a meringue nest on a serving plate. Top with a scoop of chestnut ice cream and sprinkle with cocoa powder.
11. Garnish with the chocolate-coated marron glace.
12. Serve immediately and enjoy!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 25g39%

Total Carbohydrate 50g17%

Sugars 40g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.