Molasses Spice Cookies

Molasses Spice Cookies recipe pinit

Molasses Spice Cookies are a classic American treat, often enjoyed during the holiday season. The combination of warm spices and rich molasses creates a comforting and flavorful cookie that is loved by many.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 13.

Difficulty: Beginner Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins
Servings: 24 Calories: 2880
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, baking soda, cinnamon, ginger, cloves, and salt.
  3. In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  4. Beat in the egg, molasses, and vanilla extract until well combined.
  5. Gradually add the dry ingredient mixture to the wet ingredients, mixing until just combined.
  6. Roll the dough into tablespoon-sized balls, then roll each ball in granulated sugar to coat.
  7. Place the coated dough balls onto the prepared baking sheet, leaving space between each cookie.
  8. Bake for 8-10 minutes, or until the edges are set and the tops are cracked.
  9. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
  10. Transfer the cookies to a wire rack to cool completely.
  11. Enjoy the delicious Molasses Spice Cookies!
Nutrition Facts

Servings 24


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 18g6%
Sugars 10g
Protein 1g2%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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