Tassajara Peach Kuchen
Kuchen is a traditional German pastry that is often enjoyed with coffee or tea.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Tassajara Peach Kuchen
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9-inch round baking pan.
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In a large bowl, mix together the flour, sugar, butter, egg, baking powder, salt, and vanilla extract until the dough comes together.
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Press the dough into the prepared baking pan, covering the bottom and slightly up the sides.
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Arrange the sliced peaches on top of the dough in a single layer.
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Sprinkle cinnamon over the peaches.
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Bake for 40 minutes or until the crust is golden and the peaches are tender.
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Remove from the oven and let it cool for 10 minutes.
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Dust with powdered sugar before serving.
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Serve warm or at room temperature.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
