Molasses Krinkles
![Molasses Krinkles recipe](https://v-recipes.com/wp-content/uploads/2024/01/5afe75bfacdf553e7be2ec9020a0ece9.jpg)
Molasses Krinkles are a classic holiday cookie that originated in the United States. The combination of warm spices and sweet molasses makes them a beloved treat during the festive season.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Molasses Krinkles
Ingredients
Instructions
-
Preheat the oven to 375°F (190°C).
-
In a medium bowl, whisk together the flour, baking soda, cinnamon, ginger, and salt.
-
In a separate large bowl, cream together the butter and sugar until light and fluffy. Add the egg and molasses, and mix until well combined.
-
Gradually add the dry ingredients to the wet ingredients, mixing well after each addition.
-
Roll the dough into small balls, about 1 inch in diameter. Roll each ball in granulated sugar to coat.
-
Place the coated balls onto a baking sheet, spacing them about 2 inches apart.
-
Bake for 8-10 minutes, or until the edges are set and the tops are crinkled.
-
Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
-
Transfer the cookies to a wire rack to cool completely.
-
Enjoy!
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 125kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 20g7%
- Sugars 12g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.