Molasses Cookies A.K.A. Ginger Cookies (Christmas)
Molasses cookies have been a popular holiday treat since the 1800s. The combination of warm spices and rich molasses flavor makes them a perfect festive treat.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Molasses Cookies A.K.A. Ginger Cookies (Christmas)
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). In a medium bowl, whisk together the flour, baking soda, ginger, cinnamon, cloves, and salt.
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In a large bowl, cream together the softened butter and 3/4 cup of granulated sugar until light and fluffy. Beat in the molasses and egg until well combined.
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Gradually add the dry ingredients to the wet ingredients, mixing well after each addition.
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Roll the dough into 1-inch balls, then roll each ball in the remaining 1/4 cup of granulated sugar to coat.
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Place the coated dough balls onto ungreased baking sheets, spacing them about 2 inches apart.
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Bake for 8-10 minutes, or until the edges are set and the tops are cracked.
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Remove from the oven and let the cookies cool on the baking sheets for 5 minutes.
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Transfer the cookies to a wire rack to cool completely. Enjoy!
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 24g8%
- Sugars 14g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.