Mock Baby Ruth Bars

The Baby Ruth candy bar was introduced in 1921 by the Curtiss Candy Company and was named after President Grover Cleveland’s daughter, Ruth. However, it has no direct connection to the famous baseball player Babe Ruth.

This is vegetarian recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

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Easy

Mock Baby Ruth Bars

Cooking Method: No cooking required Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 20 min Rest Time 120 min Total Time 2 hrs 20 mins

Servings: 12 Calories: 3000

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Peanut butter
• 1 cup Honey
• 1 teaspoon Vanilla extract
• 2 cup Rolled oats
• 1 cup Rice cereal
• 1 cup Mini chocolate chips
• 0.5 cup Chopped peanuts
• 8 ounce Chocolate candy coating

Instructions

1. In a large mixing bowl, combine peanut butter, honey, and vanilla extract.
2. Add rolled oats, rice cereal, mini chocolate chips, and chopped peanuts. Mix well.
3. Press the mixture into a greased 9x9-inch baking pan.
4. Melt the chocolate candy coating according to the package instructions.
5. Pour the melted chocolate over the mixture in the baking pan, spreading it evenly.
6. Refrigerate for at least 2 hours or until the chocolate is set.
7. Cut into bars and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 14g22%

Total Carbohydrate 30g10%

Sugars 20g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.