Minute Rice Pudding
Rice pudding is a popular dessert in many cultures around the world, with variations in ingredients and cooking methods.
This is vegetarian and gluten free recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Minute Rice Pudding
Ingredients
Instructions
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In a saucepan, bring the milk to a boil.
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Stir in the Minute Rice, sugar, vanilla extract, and cinnamon.
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Reduce the heat and simmer for 15 minutes, stirring occasionally.
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Remove from heat and let it rest for 30 minutes.
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Stir in the raisins.
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Serve warm or chilled.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 45g15%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
