Miniature Strawberry Tart
Tarts have been enjoyed as a dessert for centuries, with variations found in many cultures around the world.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Miniature Strawberry Tart
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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Roll out the pie crust and cut it into small circles.
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Press the circles into mini tart pans.
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In a bowl, mix the strawberries, sugar, and cornstarch.
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Fill each tart shell with the strawberry mixture.
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Bake for 15 minutes or until the crust is golden brown.
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Allow the tarts to cool for 10 minutes.
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Top each tart with a dollop of whipped cream.
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Chill in the refrigerator for at least 1 hour.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 27g9%
- Sugars 15g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
