Mini Cheese and Olive Welsh Rarebit Bites for Festive Frolics!

Welsh Rarebit is a traditional Welsh dish made with a savory cheese sauce served over toasted bread. It is often enjoyed as a comforting snack or appetizer.

This is vegetarian and low carb recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Mini Cheese and Olive Welsh Rarebit Bites for Festive Frolics!

Cooking Method: Grilling, Toasting Cuisine: British, Welsh Courses: Appetizer, Snack Recipe Keys: Low Carb Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Rest Time 5 min Total Time 35 mins

Servings: 12 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Cheddar cheese
• 2 teaspoon Olive oil
• 1 teaspoon English mustard
• 1 teaspoon Worcestershire sauce
• 1 pinch Black pepper
• 100 gram Olives
• 12 slice Bread slices

Instructions

1. Preheat the grill.
2. Grate the cheddar cheese.
3. In a bowl, mix the grated cheese, olive oil, English mustard, Worcestershire sauce, and black pepper.
4. Slice the olives.
5. Toast the bread slices.
6. Spread the cheese mixture on the toasted bread slices.
7. Top each slice with sliced olives.
8. Place the slices under the grill until the cheese is melted and bubbly.
9. Remove from the grill and let them rest for 5 minutes.
10. Serve the Mini Cheese and Olive Welsh Rarebit Bites for Festive Frolics!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 8g3%

Sugars 1g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.