Milky Butter Rolls With Condensed Milk
Milky Butter Rolls are a popular treat in many cultures and are often enjoyed with a cup of tea or coffee.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Milky Butter Rolls With Condensed Milk
Ingredients
Instructions
-
Preheat the oven to 375°F (190°C).
-
In a mixing bowl, combine the all-purpose flour, baking powder, and salt.
-
In a separate bowl, cream together the unsalted butter and granulated sugar until light and fluffy.
-
Beat in the egg and vanilla extract.
-
Gradually add the dry ingredients to the wet ingredients, alternating with milk. Mix until just combined.
-
Roll out the dough on a lightly floured surface to about 1/4 inch thickness.
-
Spread the sweetened condensed milk evenly over the dough.
-
Roll up the dough tightly, starting from one end.
-
Cut the rolled dough into 1-inch thick slices.
-
Place the slices on a greased baking sheet.
-
Bake for 12-15 minutes, or until golden brown.
-
Allow the rolls to cool for 5 minutes before serving.
-
Optional: Drizzle additional sweetened condensed milk over the rolls before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 42g15%
- Sugars 24g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
