Mean Chef’s Blackberry Cobbler
Cobblers were originally a British dish, but they became popular in the United States during the colonial period.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Mean Chef’s Blackberry Cobbler
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a mixing bowl, combine the blackberries, lemon juice, granulated sugar, and cornstarch. Stir until well combined.
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In a separate bowl, whisk together the flour, granulated sugar, baking powder, and salt. Cut in the butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
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Stir in the milk and vanilla extract until just combined.
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Spread the blackberry mixture evenly into a greased baking dish.
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Drop spoonfuls of the dough mixture over the blackberries.
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Bake for 35-40 minutes, or until the topping is golden brown and the blackberries are bubbling.
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Remove from the oven and let it rest for 10 minutes before serving.
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Serve warm with a scoop of vanilla ice cream, if desired.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 45g15%
- Sugars 25g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
