Macaroni & Cheese Deluxe

Macaroni and cheese is a popular dish in many countries, but it is especially beloved in the United States, where it is often considered a comfort food.

This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Macaroni & Cheese Deluxe

Cooking Method: Baking, Boiling Cuisine: American Courses: Comfort Food, Dinner, Pasta Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 5 min Total Time 45 mins

Servings: 4 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 250 gram Macaroni
• 200 gram Cheddar cheese
• 100 gram Mozzarella cheese
• 30 gram Butter
• 30 gram All-purpose flour
• 2 cup Milk
• 1 teaspoon Mustard powder
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 0.5 cup Bread crumbs
• 50 gram Parmesan cheese

Instructions

1. Cook macaroni according to package instructions. Drain and set aside.
2. In a large saucepan, melt butter over medium heat. Stir in flour and mustard powder until smooth.
3. Gradually whisk in milk, salt, and black pepper. Cook and stir until thickened.
4. Remove from heat and stir in cheddar and mozzarella cheese until melted.
5. Add cooked macaroni to the cheese sauce and mix well.
6. Preheat oven to 180°C (350°F).
7. Transfer the macaroni mixture to a baking dish.
8. Sprinkle bread crumbs and Parmesan cheese on top.
9. Bake for 20-25 minutes or until golden and bubbly.
10. Let it rest for 5 minutes before serving.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 25g39%

Total Carbohydrate 40g14%

Sugars 5g

Protein 20g40%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.