Luscious Lemon Coconut Meringue Squares

Luscious Lemon Coconut Meringue Squares recipe pinit

Lemon Coconut Meringue Squares are a classic dessert that combines the tangy flavor of lemon with the sweetness of coconut and the lightness of meringue. They are a perfect treat for any occasion and are sure to impress your guests.

This is vegetarian recipe. Dish can be prepared in 115 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

Difficulty: Intermediate Prep Time 30 min Cook Time 25 min Rest Time 60 min Total Time 1 hr 55 mins
Servings: 12 Calories: 3840
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9x9-inch baking dish.
  2. In a medium bowl, mix the crust ingredients until well combined. Press the mixture into the bottom of the prepared baking dish.
  3. Bake the crust for 10 minutes, then remove from the oven and let cool.
  4. In a separate bowl, whisk together the sweetened condensed milk, lemon juice, and egg yolks until smooth. Pour the mixture over the cooled crust.
  5. In a clean mixing bowl, beat the egg whites until soft peaks form. Gradually add the granulated sugar, vanilla extract, and salt while continuing to beat until stiff peaks form.
  6. Spread the meringue over the lemon filling, making sure to seal the edges.
  7. Bake for 15 minutes or until the meringue is golden brown.
  8. Remove from the oven and let cool for 1 hour before refrigerating for at least 3 hours.
  9. Cut into squares and serve chilled.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 38g13%
Sugars 28g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *