Lemon Curd Raspberry Cheesecake Bites
![Lemon Curd Raspberry Cheesecake Bites recipe](https://v-recipes.com/wp-content/uploads/2024/01/86a6a9fba0289f6de192b9ce89a76862.jpg)
Cheesecake is believed to have originated in ancient Greece and was served to athletes during the first Olympic Games held in 776 BC.
This is vegetarian recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Lemon Curd Raspberry Cheesecake Bites
Ingredients
Instructions
-
In a bowl, mix graham cracker crumbs and melted butter. Press the mixture into the bottom of a lined baking dish.
-
In a separate bowl, beat cream cheese, sugar, lemon juice, lemon zest, and vanilla extract until smooth.
-
In another bowl, whip the heavy cream until soft peaks form. Gently fold the whipped cream into the cream cheese mixture.
-
Spread the cream cheese mixture over the graham cracker crust.
-
Warm the raspberry jam in a small saucepan over low heat until it becomes smooth and liquid.
-
Drizzle the raspberry jam over the cream cheese layer and use a toothpick to create swirls.
-
Refrigerate for at least 3 hours to set.
-
Cut into bite-sized squares and top each square with a fresh raspberry.
-
Serve chilled and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 32g11%
- Sugars 22g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.