Lemon Bars
Lemon bars, also known as lemon squares, are a classic American dessert that originated in the early 20th century.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Lemon Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, cream together butter, sugar, and 2 cups flour until well blended.
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Press mixture into the bottom of an ungreased 9x13 inch pan.
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Bake for 15 to 20 minutes, or until firm and golden.
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In another mixing bowl, whisk together the remaining flour, eggs, lemon juice, lemon zest, and powdered sugar until well blended.
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Pour this mixture over the baked crust.
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Bake for an additional 20 minutes, or until the lemon mixture has set.
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Allow to cool completely, then dust with powdered sugar.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 230kcal
- % Daily Value *
- Total Fat 11g17%
- Total Carbohydrate 31g11%
- Sugars 21g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
