Ladybirds Christmas Snowman and Christmas Pudding Truffles

Truffles are traditionally made with ganache, but this recipe uses a no-bake method to create festive and delicious treats for the holiday season.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Ladybirds Christmas Snowman and Christmas Pudding Truffles

Cooking Method: No cooking required Cuisine: British Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Rest Time 60 min Total Time 1 hr 30 mins

Servings: 12 Calories: 2160

Best Season: Winter

Ingredients

Servings

• 1 packet Oreo cookies
• 1 cup Cream cheese
• 2 tablespoon Cocoa powder
• 1 cup Icing sugar
• 1 cup Desiccated coconut
• 200 grams White chocolate
• 4 drops Red and green food coloring
• 1 piece Edible black icing pen
• 1 teaspoon Edible silver balls
• 12 piece Edible holly decorations

Instructions

1. Crush the Oreo cookies in a food processor.
2. In a mixing bowl, combine the crushed cookies, cream cheese, cocoa powder, and icing sugar.
3. Mix well until the mixture becomes thick and sticky.
4. Shape the mixture into small balls and place them on a baking tray lined with parchment paper.
5. Place the tray in the refrigerator and let the truffles rest for 1 hour.
6. Melt the white chocolate in a microwave or double boiler.
7. Divide the melted chocolate into two bowls.
8. Add red food coloring to one bowl and green food coloring to the other bowl.
9. Dip the truffles into the colored chocolate, leaving a small portion undipped to resemble a snowman's head.
10. Place the dipped truffles back on the baking tray and let them set.
11. Use the edible black icing pen to draw eyes, mouth, and buttons on the snowman truffles.
12. Decorate the snowman truffles with edible silver balls as buttons.
13. For the Christmas pudding truffles, roll the remaining truffles in desiccated coconut to resemble a Christmas pudding.
14. Place an edible holly decoration on top of each Christmas pudding truffle.
15. Let the truffles set completely before serving.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 20g7%

Sugars 15g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.