Krispy Kreme Doughnuts

Name: Krispy Kreme Doughnuts
Prep time: 30 min
Cook time: 10 min
Total time: 1 h 40 min
Yield: 12
Ingredients: 3 cup All-purpose flour; 1/4 cup Granulated sugar; 1 packet Active dry yeast; 1/2 teaspoon Salt; 1/2 cup Milk; 1 Egg; 2 tablespoon Butter; 2 cup Vegetable oil; 1 cup Powdered sugar

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Krispy Kreme Doughnuts was founded in 1937 in Winston-Salem, North Carolina.

This is vegetarian recipe. Dish can be prepared in 100 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

Krispy Kreme Doughnuts

Cooking Method: Deep-frying Cuisine: American Courses: Breakfast, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 10 min Rest Time 60 min Total Time 1 hr 40 mins

Servings: 12 Calories: 3000

Best Season: Suitable throughout the year

Ingredients

Servings

3 cup All-purpose flour
¹⁄₄ cup Granulated sugar
1 packet Active dry yeast
¹⁄₂ teaspoon Salt
¹⁄₂ cup Milk
1 Egg
2 tablespoon Butter
2 cup Vegetable oil
1 cup Powdered sugar

Instructions

In a mixing bowl, combine flour, sugar, yeast, and salt.
Heat milk and butter until warm.
Add milk mixture and egg to the dry ingredients.
Mix until a dough forms.
Knead the dough on a lightly floured surface.
Place the dough in a greased bowl and let it rise for 1 hour.
Roll out the dough and cut into doughnut shapes.
Heat vegetable oil in a deep fryer.
Fry the doughnuts until golden brown.
Drain on paper towels.
Coat with powdered sugar.
Serve and enjoy!

Nutrition Facts

Servings 12

Amount Per Serving
Calories 250kcal

% Daily Value *
Total Fat 15g24%
Total Carbohydrate 25g9%
Sugars 12g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Deep-fried Doughnuts sweet

Krispy Kreme Doughnuts

Ingredients

Instructions

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