Kahlua Fudge

Name: Kahlua Fudge
Prep time: 15 min
Cook time: 5 min
Total time: 2 h 20 min
Yield: 12
Ingredients: 1 can Sweetened condensed milk; 2 cup Semi-sweet chocolate chips; 2 tablespoon Unsalted butter; 2 tablespoon Kahlua liqueur; 1 teaspoon Vanilla extract; 1 pinch Salt; 0.5 cup Chopped nuts (optional)

0 Comments

Jump To Recipe Print Recipe

Kahlua Fudge is a rich and indulgent dessert that combines the flavors of chocolate and coffee liqueur.

This is vegetarian and gluten free recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Print Recipe

Medium

Kahlua Fudge

Cooking Method: Microwaving, Mixing Cuisine: American Courses: Anytime, Dessert, Sweet Recipe Keys: Gluten Free Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 5 min Rest Time 120 min Total Time 2 hrs 20 mins

Servings: 12 Calories: 2400

Best Season: Suitable throughout the year

Ingredients

Servings

1 can Sweetened condensed milk
2 cup Semi-sweet chocolate chips
2 tablespoon Unsalted butter
2 tablespoon Kahlua liqueur
1 teaspoon Vanilla extract
1 pinch Salt
0.5 cup Chopped nuts (optional)

Instructions

In a microwave-safe bowl, combine the sweetened condensed milk, chocolate chips, and butter.
Microwave for 1 minute, then stir until smooth.
Stir in the Kahlua liqueur, vanilla extract, and salt.
Pour the mixture into a greased square baking dish.
Sprinkle chopped nuts on top if desired.
Refrigerate for at least 2 hours or until set.
Cut into squares and serve.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 200kcal

% Daily Value *
Total Fat 10g16%
Total Carbohydrate 25g9%
Sugars 20g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under alcohol chocolate Fudge

Kahlua Fudge

Ingredients

Instructions

Leave a Comment Cancel reply