Justin’s Macaroni Salad
Macaroni salad is a popular dish in many American picnics and barbecues, and it is often served alongside grilled meats.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Justin’s Macaroni Salad
Ingredients
Instructions
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Cook the macaroni according to the package instructions. Drain and rinse with cold water.
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In a large bowl, combine mayonnaise, Dijon mustard, apple cider vinegar, sugar, salt, and black pepper. Mix well.
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Add the cooked macaroni, celery, red bell pepper, red onion, and fresh parsley to the bowl. Mix until all ingredients are well coated.
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Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
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Serve chilled and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 45g15%
- Sugars 6g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
