Joan Nathans Matzo Chremsel
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Matzo Chremsel is a traditional Jewish dish often enjoyed during Passover, made with matzo meal and eggs.
This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Joan Nathans Matzo Chremsel
Ingredients
Instructions
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In a large bowl, mix together the matzo meal, eggs, salt, and sugar.
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Heat the vegetable oil in a frying pan over medium heat.
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Drop spoonfuls of the matzo mixture into the hot oil and flatten them slightly.
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Cook until golden brown on both sides, about 3-4 minutes per side.
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Remove from the pan and let rest for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 28g10%
- Sugars 4g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.