Jello with Mayo!

Jello with Mayo is a unique dessert that combines the creaminess of mayo with the fruity sweetness of Jello, creating a surprising and delicious flavor combination.

This is vegetarian and gluten free recipe. Dish can be prepared in 255 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Jello with Mayo!

Cooking Method: Mixing Cuisine: American, International Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegetarian

Difficulty: Beginner Prep Time 15 min Rest Time 240 min Total Time 4 hrs 15 mins

Servings: 4 Calories: 720

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 packet Jello mix
• 2 cup Water
• 1 cup Mayonnaise
• ¹⁄₂ cup Whipped cream
• 1 can Fruit cocktail

Instructions

1. Dissolve the Jello mix in hot water.
2. Let it cool for 5 minutes.
3. Stir in mayonnaise until well combined.
4. Refrigerate for 4 hours or until set.
5. Serve with a dollop of whipped cream and fruit cocktail on top.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 20g7%

Sugars 18g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.